P&E
The Day The Venue The Menu FAQs RSVP

The Menu

Adult menu

Starter

Spinach and ricotta arancini with a red tomato sauce

Main

Lemon and parmesan crusted chicken breast with a creamy lemon and garlic sauce

or

Chargrilled red pepper stuffed with couscous and topped with halloumi

Dessert

White chocolate blondie with raspberry ripple ice cream, white chocolate drizzle and freeze-dried raspberries

Children's menu

Starter

Garlic bread

Main

Chicken nuggets served with chips and beans

Dessert

Chocolate fudge cake with ice cream